​

WHAT IF. DINNER AT THE MUSEUM No.18 - THIS EVENT HAS ENDED!

With a shared [deep] love for bringing people together to enjoy delicious food, homemade drinks and company. 

​

Tickets will be released soon!

​

LOCATION  @beansanddotskitchen — Museum of Recent Art (MARe) 

DATE of the event TBD

TIME 19:00 — 23:00

​

GROOVES  

Dj Livio  & Anca Darling blend indie rock vibes with pop beats, creating the ultimate soundtrack to keep you moving all night long.

​

Food menu 

Starter 

Canned Sardine

Cold | Hot | Rillettes

Enjoy this sardines assortment traditionally made with passion by La Belle Iloise with: 

Chorizo butter | Sourdough Bread | French Potato Salad

​

Main Course

Sardine Pasta with Lemon

 

Dessert
Biscuit crumble with fruity jelly & chocolate sardines filled with lemon sorbet

​

The menu highlights the culinary traditions of French sardine label La Belle Iloise , renowned for its use of fresh, seasonal ingredients.

It has an impressive rating of 9.6/10, based on 5,078 reviews on the top review platform. ​

To ensure your dining experience is tailored to perfection, please let us know about any allergies or intolerances. Your well-being is our priority. 

​

Price 330Ron

For every ticket purchase, we offer COMPLIMENTARY ACCESS (just before the dinner) to the current exhibition, "Monstrul, Pătratul și Hohotul", curated by Dan Popescu at the Museum of Recent Art.

 

For drinks please pay at the bar by cash or card. ​

ADMISSION TO OUR EVENTS is accessible through membership-based tickets. To secure your entry, you must be a member. 
Apply here ​

​

Love, WITGW ❤️

#WHATIFDINNERS 

​